Less is better: new approaches for seedless fruit production.

نویسندگان

  • F Varoquaux
  • R Blanvillain
  • M Delseny
  • P Gallois
چکیده

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Seedlessness is the most important characteristic of fruit quality for raisin and table grapes. Grape breeding at University of Tehran, Karaj branch, Iran started in 1999 with crossing some selected seedless and seeded cultivars at the end of evaluation of 90 cultivars in grapevine collection of College of Agriculture in Karaj. Out of 1400 progeny obtained from 26 different crosses, 381 of them...

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‘Thompson Seedless’ is the dominant raisin variety grown in California because of its high productivity, wide soil adaptability, seedless fruit, and versatility for use in different grape and raisin

grown in California because of its high productivity, wide soil adaptability, seedless fruit, and versatility for use in different grape and raisin products. About 95 percent of California raisins are currently produced from ‘Thompson Seedless’ grapes, followed by ‘Fiesta’ (3 percent) and ‘Zante Currant’ (1.5 percent). The remainder are produced from ‘DOVine,’ ‘Muscat of Alexandria,’ “Sultana” ...

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بررسی امکان تولید نژادگان‌های جدید انگورهای بی‌دانه از طریق تلاقی‌های کنترل شده

Seedlessness is the most important characteristic of fruit quality for raisin and table grapes. Grape breeding at University of Tehran, Karaj branch, Iran started in 1999 with crossing some selected seedless and seeded cultivars at the end of evaluation of 90 cultivars in grapevine collection of College of Agriculture in Karaj. Out of 1400 progeny obtained from 26 different crosses, 381 of them...

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عنوان ژورنال:
  • Trends in biotechnology

دوره 18 6  شماره 

صفحات  -

تاریخ انتشار 2000